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portada Introduction to Baking No-Knead Bread in Bread Pans (Plus... Guide to Bread Pans): From the kitchen of Artisan Bread with Steve (en Inglés)
Formato
Libro Físico
Editorial
Idioma
Inglés
N° páginas
60
Encuadernación
Tapa Blanda
Dimensiones
25.4 x 17.8 x 0.4 cm
Peso
0.16 kg.
ISBN13
9781500490676

Introduction to Baking No-Knead Bread in Bread Pans (Plus... Guide to Bread Pans): From the kitchen of Artisan Bread with Steve (en Inglés)

Steve Gamelin (Autor) · Createspace · Tapa Blanda

Introduction to Baking No-Knead Bread in Bread Pans (Plus... Guide to Bread Pans): From the kitchen of Artisan Bread with Steve (en Inglés) - Gamelin, Steve

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Reseña del libro "Introduction to Baking No-Knead Bread in Bread Pans (Plus... Guide to Bread Pans): From the kitchen of Artisan Bread with Steve (en Inglés)"

The #1 baking vessel for bread is... the bread pan. The most common baking vessel for no-knead bread is... the Dutch oven. The time has come to develop a no-knead recipe with ingredients, and baking temperature & times specifically designed for the bread pan.Recipes includes..."Traditional" No-Knead Bread... proofs 8 to 12 hours-Country White Bread (First "traditional" loaf)-Cheddar Cheese Bread (bread pan)-Multigrain Country White Bread (bread pan)-Honey Whole Wheat Bread (bread pan)No-Knead "Turbo" Bread... ready to bake in 2-1/2 hours-Country White "Turbo" Bread (First "Turbo" loaf)-Country White Bread (bread pan... garnished with sesame seeds)-Multigrain Country White Bread (bread pan... garnished with oats)Additional Recipes-Beer Bread (bread pan)-Honey Oatmeal Bread (bread pan garnish)-Harvest 8 Grain Whole Wheat Bread (bread pan)-Deli Rye Bread (bread pan)-Mediterranean Olive Bread (long loaf pans half loaves baste)-Cinnamon Raisin Bread (small bread pan)-Italian Sesame Sandwich Bread (poor man's Dutch oven)-Garlic Bread (poor man's Dutch oven long loaf pans)Hi I'm Steve. My YouTube channel is "Artisan Bread with Steve" on which I have a series of educational videos demonstrating how to make a variety of no-knead breads and these cookbooks support the videos giving me the ability to go into greater detail regarding the dynamics of making no-knead bread (a level of detail I couldn't fit in a video) while they give my readers and subscribers a convenient vehicle for reading and using recipes. Even if you aren't thinking about making bread you will find this and interesting book to read.Thanks - Steve

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El libro está escrito en Inglés.
La encuadernación de esta edición es Tapa Blanda.

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